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Introduction of coffee roaster

Introduction of coffee roaster

The roaster is mainly divided into four types: direct fire type, semi-hot air direct fire type, hot air type and electric type. 1. Direct fire is the earliest baking tool, that is, the raw beans are roasted by fire and then transferred to the drum. The built-in motor keeps running the drum and stirring the coffee beans in the drum, trying to make each coffee bean come into contact with the hot iron evenly to achieve the goal of balanced roasting.

2014-07-22
Four factors that can not be ignored to determine whether a cup of Espresso Italian concentrate tastes good or not

Four factors that can not be ignored to determine whether a cup of Espresso Italian concentrate tastes good or not

There are four essential factors for a good cup of espresso coffee: 1. Coffee: the most important thing to cause delicacy is to make a cup of coffee made by nine Italian coffee makers, and it is generally believed that the best price is about nine tasty coffee. The semi-automatic machine used for employment is usually free to change the size of the coffee bar, while most coffee bar operators set the machine to 9 yuan.

2015-12-03
Study finds chronic patients can drink coffee

Study finds chronic patients can drink coffee

A German study showed that drinking coffee is associated with heart disease.

2015-04-27
The basics of baking the meaning of baking

The basics of baking the meaning of baking

one。 The meaning of baking 1. The definition of roasting so-called coffee roasting (coffee roasting) refers to the heating of raw beans to promote a series of physical and chemical reactions inside and outside of coffee beans, and in this process to produce a variety of sour, bitter, sweet and other flavors of coffee, forming mellowness and hue, and converting raw beans into dark brown beans. two。 The importance of baking is affecting a cup of coffee.

2015-10-12
Types and varieties of coffee

Types and varieties of coffee

Coffee is a plant of the genus Coffea genus of Rubiaceae. According to the study of Chevalier,1947, there are 66 species in four groups, including 24 species in Eucoffea group, 18 species in Mascarocoffea group, 13 species in Paracoffea group and 11 species in Argocoffea group.

2014-07-22
Basic knowledge about roasting of boutique coffee

Basic knowledge about roasting of boutique coffee

one。 The meaning of baking 1. The definition of roasting so-called coffee roasting (coffee roasting) refers to the heating of raw beans to promote a series of physical and chemical reactions inside and outside of coffee beans, and in this process to produce a variety of sour, bitter, sweet and other flavors of coffee, forming mellowness and hue, and converting raw beans into dark brown beans. two。 The importance of baking is affecting a cup of coffee.

2014-12-25
Types and characteristics of filter cups for hand-brewed coffee introduction to the types and differences of filter cups for hand-brewed coffee utensils

Types and characteristics of filter cups for hand-brewed coffee introduction to the types and differences of filter cups for hand-brewed coffee utensils

When hot water is injected, the speed of filtration will be different, so the extraction time will also change. The difference in extraction time will lead to a difference in coffee flavor. The filtration speed varies with the area of the hole on the filter cup. The smaller the area is, the slower the filtration speed is. This type of filter cup will stay in the filter cup first because the injected hot water will first stay in the filter cup, and then filter at a certain speed, and the extraction will stop.

2016-07-20
Cerrado Mineiro, the main variety of Brazilian coffee in the world coffee producing area.

Cerrado Mineiro, the main variety of Brazilian coffee in the world coffee producing area.

Brazilian coffee generally refers to coffee produced in Brazil. There is a wide variety of Brazilian coffee, the vast majority of which are unwashed and sun-dried, classified according to the name of the state of origin and the port of transport. Brazil has 21 states and 17 states produce coffee, but four of them produce the largest, accounting for 98% of the country's total output. Brazilian coffee has a low sour taste.

2016-03-31
Types and varieties of coffee

Types and varieties of coffee

Coffee is a plant belonging to the genus Coffea in the Rubiaceae family. According to Chevalier (1947), the genus Coffea is divided into four groups with 66 species, including 24 species in Eucoffea group, 18 species in Mascarocoffea group, 13 species in Paracoffea group and 11 species in Argocoffea group

2014-07-04
Can only enjoy three cups of coffee a day.

Can only enjoy three cups of coffee a day.

Experts argue about whether drinking coffee is good for health or not. New Canadian research shows that some people have a special gene in their bodies. If they drink too much coffee, they will increase their risk of heart disease by 60%. On the contrary, people with another type of gene who drink more coffee can boost their metabolism. It's hard to know our genetic makeup, so experts say that even if you like it,

2014-07-30
Identification of coffee beans: differences in size, specification, altitude, quality and taste of coffee beans

Identification of coffee beans: differences in size, specification, altitude, quality and taste of coffee beans

A, coffee can be divided into washing type and non-washing type according to specifications, and can also be divided into flat beans and round beans. Washing type: in the sink, after rubbing with water and utensils, the pulp and colloid are removed and dried, which is called washing coffee bean with uniform quality. Non-washing type: after the sun is naturally dried, the pulp and peel is removed by a sheller, and its quality is unstable. The fruit of coffee is made up of two oval shapes

2015-12-07
Bottleneck of traditional Internet cafes + Coffee = Internet cafes A new form of leisure industry

Bottleneck of traditional Internet cafes + Coffee = Internet cafes A new form of leisure industry

This year, many Internet cafes around the school have been renovated and upgraded, and the environmental equipment has been optimized a lot. Chen Zuyue, a student at Zhejiang Art School, said that it can not only surf the Internet, but also provide milk tea and coffee, with a unique taste of petty bourgeoisie. Recently, after a visit, the reporter found that a new type of Internet cafe with a leisure card appeared in the bustling commercial circle.

2016-07-21
Analyze the specifications and grades of boutique coffee beans

Analyze the specifications and grades of boutique coffee beans

a. Washing type / non-washing type non-washing type: after the sun is naturally dried, the quality of the meat will not change with the sheller to remove the meat. b. The beauty of flat bean / round bean coffee is actually made up of two oval-shaped seeds. The side that follows each other is a flat joint, which is called flat bean. But there is also a round seed called the round bean, which tastes the same. Ripe

2014-09-04
Coffee science

Coffee science

There are a variety of small rules for roasting and extracting raw coffee beans. The big law formed by the combination of these small rules is systematic caffeine.

2014-08-20
Coffee beans, coffee beans, coffee beans.

Coffee beans, coffee beans, coffee beans.

To get the best taste of coffee, the easiest way is to buy freshly roasted coffee beans and grind them each time you need to brew coffee. If you buy coffee beans and grind them in the store, you should let the clerk know what coffee machine you use at home, piston coffee maker, drip coffee maker or espresso machine... Because different coffee machines need to be used

2014-12-26
Some chemicals in coffee play a positive role in metabolism.

Some chemicals in coffee play a positive role in metabolism.

A German study shows that drinking coffee and the heart

2015-03-20
Top 5 reasons to drink coffee

Top 5 reasons to drink coffee

It is an indisputable fact that drinking coffee is good for physical and mental health:

2014-05-21
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